Smooth Yogurt
Many of the local brands of yogurt are heavily sweetened and I don’t really like them. Certainly, we don’t like to give them to the kids. All these local brands including imported brands of yogurt are really smooth. All the while, I enjoyed smooth yogurt. This becomes the opposite not long before I read in Purely Random about yogurt. LA has told me about stirring yogurt some times ago.
Don’t stir the yogurt! All the yogurts on the shelf are stirred and blended with bits and favors of fruits to enhance the taste. In the process of adding fruity favors and bits, the yogurt has to be stirred. Stirring breaks up the solid texture of the yogurt.
The Sunglo’s all natural yogurt contains all the solid texture. It tastes great when mixed with fruity jam!
The price of the yogurts are getting more expensive now. I am thinking of making our own yogurt. I will write about our experience making our own yogurt later.
Persimmons
I love persimmons! When I was a kid, I did not like the fruit and wouldn’t even want to taste it. But now, it is one of my favorite fruits. It’s sweet in taste and seedless. My kids love it too.It comes in variety of shapes according to its species. It may be spherical, acorn- or pumpkin- shaped. Pumpkin-shaped persimmons are most common here.

Do you realize that too much of persimmons is bad for your health?
According to the Merck’s Manual, it can cause epidemic of intestinal bezoars. Persimmons contain tannin shibuol, which polymerized in the stomach, is the cause of bezoar. The bezoar caused by persimmons is called persimmon bezoar. 90% of the bolus that occur from eating too much persimmons require surgery for removal.


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